Career Profile – Chefs, Cooks, and Food Preparation Workers

Chefs, cooks and food preparation workers prepare, season and cook a wide variety of food ranging from basic soups and salads to more complex entrées and desserts. Many individuals in the culinary industry start at a young age with little or no prior experience while others go to school for a degree. Starting wages vary […]

Should You Go To Cooking School? – Informative Article by David Lebovitz

Many thanks to David Lebovitz for sharing his wisdom & advice on the topic of attending culinary school. Find out what he is eating in Paris at his site David Lebovitz is a culinary author/writer & instructor, and he was previously named one of the “Top Five Pastry Chefs in the Bay Area” by […]